Egg Yolk Powder: A Rich and Versatile Ingredient for Culinary and Nutritional Excellence

Egg yolk powder is a nutrient-dense, shelf-stable alternative to fresh egg yolks that offers the same rich flavor, vibrant color, and functional properties in a more convenient form. Used widely in baking, cooking, food manufacturing, and dietary supplements, egg yolk powder is valued for its emulsifying ability, nutritional richness, and long shelf life. Whether you're whipping up creamy sauces, enriching baked goods, or formulating specialty foods, egg yolk powder brings powerful versatility to the table.

What is Egg Yolk Powder?

Egg yolk powder is made by separating egg yolks from whites, pasteurizing them for safety, and spray-drying them into a fine powder. This process preserves the essential nutrients and functional characteristics of egg yolk while significantly extending its shelf life.

It can be easily reconstituted with water to mimic the texture and taste of fresh yolks or used directly in dry mixes and formulations.

Nutritional Profile of Egg Yolk Powder

Egg yolk powder is packed with essential nutrients, particularly healthy fats, proteins, and fat-soluble vitamins.

Per 100g (approximate):

• Calories: ~630

• Protein: ~32g

• Fat: ~55g

• Cholesterol: ~2000mg

• Vitamins: A, D, E, K, B6, B12, Folate

• Minerals: Iron, Phosphorus, Zinc, Selenium

• Choline: Supports brain and liver function

• Carotenoids (Lutein & Zeaxanthin): Support eye health

Egg yolk powder is free from additives when in pure form and is naturally gluten-free and rich in bioavailable nutrients.

Health Benefits of Egg Yolk Powder

1. Supports Brain and Nervous System Health

Egg yolk powder is one of the richest sources of choline, a nutrient essential for neurotransmitter synthesis and brain development.

2. Boosts Eye Health

It contains lutein and zeaxanthin, powerful antioxidants that protect the eyes from oxidative stress and age-related vision loss.

3. Promotes Skin and Hair Health

Rich in vitamin A and essential fatty acids, egg yolk powder helps nourish the skin and promote healthy hair growth.

4. Bone and Heart Health

Thanks to its content of vitamin D, K2, and phosphorus, egg yolk powder contributes to strong bones and cardiovascular function.

5. Energy and Muscle Support

Provides high-quality protein and B vitamins to support energy metabolism and muscle repair.

Culinary and Functional Uses

Egg yolk powder can be used in almost every application where fresh yolks are called for. It’s especially valued for its emulsifying, thickening, and flavor-enriching properties.

Common Uses Include:

• Baking: Cakes, cookies, pastries, and doughs

• Sauces & Dressings: Hollandaise, béarnaise, mayonnaise, aioli

• Desserts: Custards, puddings, and ice creams

• Pasta & Noodles: Adds rich color and texture to egg noodles

• Instant Mixes: Used in ready-to-eat meal kits, soup mixes, and beverage powders

• Animal Nutrition & Pet Food: Due to its high digestibility and nutrition

How to Reconstitute:

To replace one fresh egg yolk:
Mix 1 tablespoon of egg yolk powder with 2 tablespoons of water.

Industrial and Functional Applications

In food manufacturing, egg yolk powder is used as a:

• Natural emulsifier

• Flavor and color enhancer

• Fat source in low-moisture or shelf-stable products

• Binder in processed meats and doughs

Its stability and low moisture content make it ideal for dry mixes, nutritional bars, and convenience foods.

Storage and Shelf Life

• Shelf Life: Up to 12–18 months when unopened and stored properly

• Storage: Keep in a cool, dry place in an airtight container

• Refrigeration: Not required until rehydrated

• Hygienic and Waste-Free: No shell mess, safer for bulk use

Final Thoughts

Egg yolk powder combines the luxurious richness of fresh egg yolks with the convenience and versatility of a long-lasting, easy-to-use format. Packed with vital nutrients and functional culinary properties, it’s a smart choice for chefs, bakers, manufacturers, and health-conscious consumers. Whether you're emulsifying a sauce, enriching a pastry, or formulating a functional food product, egg yolk powder is a premium ingredient that delivers on flavor, nutrition, and performance.

For bulk orders and inquiries, visit Medikonda Nutrients - Egg Yolk Powder

Medikonda Nutrients is the Largest Manufacturer, B2B Bulk Wholesale Supplier of Egg Yolk Powder in Europe.