Common Name: |
Cardamom Powder |
Botanical Name: |
Elettaria cardamomum |
Family: |
Zingiberaceae |
Plant Parts Used: |
Seeds |
Form: |
Powder |
Color Appearance: |
Brown color Powder * (due to the nature of natural ingredients, color may slightly vary) |
Mesh Size: |
60 ~ 80 mesh |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
Product Offerings: |
Cardamom Powder |
Cardamom Powder: Overview
Cardamom powder is a highly aromatic spice derived from the seeds of the Elettaria cardamom plant, which is native to India and other parts of South Asia. It is one of the world's most expensive and sought-after spices due to its distinctive flavor, which strikes a balance between sweet and spicy with hints of citrus and herbal notes.
The process of making cardamom powder involves harvesting the green cardamom pods, drying them until they turn a pale beige color, and then grinding the seeds into a fine powder. This spice is a staple in Indian, Middle Eastern, and Scandinavian cuisines, where it is used in both sweet and savory dishes. Cardamom powder adds depth and complexity to recipes, enhancing curries, rice dishes, baked goods, and beverages like chai tea.
In addition to its culinary uses, cardamom powder is prized for its potential health benefits, such as aiding digestion, freshening breath, and promoting overall well-being. Its unique aroma and versatile flavor profile make it a cherished ingredient in kitchens worldwide.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
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