Common Name: |
Black Garlic Extract Powder |
Botanical Name: |
Allium sativum |
Family: |
Amaryllidaceae |
Form: |
Powder |
Part used |
Whole Garlic |
Color Appearance: |
Brown Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages |
Product Offerings: |
Black Garlic Extract Powder |
Black Garlic Extract Powder: Overview
Black garlic extract powder is a concentrated form of fermented garlic, prized for its enhanced health benefits and rich, sweet-savory flavor. Created through a controlled fermentation process, raw garlic transforms into black garlic, developing a soft texture and deep black color. This process boosts its antioxidant levels and reduces the pungency of raw garlic. The extract powder is made by drying and processing fermented black garlic, resulting in a potent supplement rich in S-allyl-cysteine and polyphenols. These compounds support cardiovascular health, enhance immunity, reduce oxidative stress, and may help regulate blood sugar and cholesterol levels. Black garlic extract powder is widely used in dietary supplements, functional foods, and natural health formulations. Its mild, umami-rich flavor also makes it suitable for culinary uses in soups, sauces, and seasonings. With its combination of health-promoting properties and pleasant taste, black garlic extract powder is a convenient way to enjoy the benefits of aged garlic.
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Powders: Packed in eco-friendly Pouches in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
Form - Fine Powder - Organoleptic
Odor - Characteristic - Organoleptic
Taste - Characteristic - Organoleptic
Mesh Size - 100% passes through #80 mesh - USP <786>
Loss on Drying - NMT 10% - USP <731>
All of our products complies with FDA standards for microbial safety.
Total Plate Count - NMT 100,000 cfu/g
Yeast & Mold - NMT 1000 cfu/g
Coliforms - NMT 100 cfu/g
E.Coli - Absent
Salmonella - Absent
Staphylococcus aureus - Absent
Pseudomonas aeruginosa - Absent
Total Heavy Metals - NMT 10 ppm - USP <231>
Lead - NMT 0.5 ppm - USP <232>
Arsenic - NMT 1 ppm - USP <232>
Mercury - NMT 0.5 ppm - USP <232>
Cadmium - NMT 0.5 ppm - USP <232>
Sterilization - Steam
Packing - Carton boxes with inner double layer ldpe bags and outer stretch
wrapped for a seamless airtight packaging
Health & Safety - The product is manufactured, packed, stored, and shipped in
accordance with relevant food safety standards
Storage Conditions - Keep closed in a cool dry warehouse, free from infestation and not
exposed to direct sunlight
Absolutely - This product is 100% natural and derived from plants. No animal-derived products are used in this, making it the perfect product for vegetarians and vegans.
We hold ourselves to rigorous farming standards - it’s not necessarily cheaper or easier, but it’s what’s right. Majority of our nutrient rich products are grown in our own organic farms under strict USDA guidelines, which enables full control over consistency and quality.
Every Batch is Tested.
Our standards are rigorous and thorough. We test every single batch of our botanicals through a third-party lab to ensure that the products you receive are the highest quality available, without pesticides or heavy metals.
Heavy metals such as lead, arsenic, mercury, and cadmium are tested for every batch that we produce. We also ensure that our product complies with the California prop 65 regulations for lead content below 0.5 ppm levels.
Absolutely - Yes. All the powders we produce, are processed using steam sterilization method and complies with FDA standards for microbial safety.
Consumption of products containing E.coli & Salmonella may pose health issues like stomach cramps, abdominal pains, nausea, etc. All of our products are 100% free of E.coli & Salmonella.