PRODUCT SPECIFICATION
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Product Identification |
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Common Name: |
Cassava Flour |
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Botanical Name: |
Manihot esculenta |
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Shelf Life: |
36 months |
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Country of Origin: |
India |
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Plant Part Used: |
Root |
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Product SKU# |
RA150 |
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Physical Analysis |
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Description |
Specification |
Test Methods |
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Form |
Fine Powder |
Organoleptic |
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Color |
White Color |
Organoleptic |
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Odor |
Characteristic |
Organoleptic |
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Taste |
Characteristic |
Organoleptic |
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Mesh Size |
100% passes through #60 mesh |
USP <786> |
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Loss on Drying |
NMT 10% |
USP <731> |
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Total Heavy Metals |
NMT 10 ppm |
USP <231> |
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Lead |
NMT 0.5 ppm |
USP <232> |
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Arsenic |
NMT 1 ppm |
USP <232> |
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Mercury |
NMT 0.5 ppm |
USP <232> |
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Cadmium |
NMT 0.5 ppm |
USP <232> |
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Microbiology Test |
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Total Plate Count |
NMT 100,000 cfu/g |
USP <61> |
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Yeast & Mold |
NMT 1000 cfu/g |
USP <61> |
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E. Coli |
Absent |
USP <62> |
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Salmonella |
Absent |
USP <62> |
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Staphylococcus aureus |
Absent |
USP <62> |
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Coliforms |
NMT 100 cfu/g |
USP <62> |
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|
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USDA Certified Organic |
Yes |
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Sterilization |
Steam |
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Packing |
Carton boxes with inner double layer ldpe bags and outer stretch wrapped for a seamless airtight packaging |
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Health & Safety |
The product is manufactured, packed, stored, and shipped in accordance with relevant food safety standards |
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Storage Conditions |
Keep closed in a cool dry warehouse, free from infestation and not exposed to direct sunlight |
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Nutrition Facts
Serving Size: 100 g
Calories per serving 399
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Amount/serving |
% Daily Value* |
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Total Fat 2.2g |
3.08% |
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Saturated Fat 0g |
0.00% |
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Trans Fat 0g |
% |
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Cholesterol 0mg |
0.00% |
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Sodium 35mg |
1.46% |
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Total Carbohydrate 92g |
30.67% |
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Dietary Fiber 4.5g |
16.06% |
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Total Sugars 4.25g |
% |
|
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Includes 0g Added Sugars |
0.00% |
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Protein 2.7g |
4.00% |
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Vitamin D 0mcg |
0.00% |
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Calcium 40mg |
3.08% |
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Iron 0.67mg |
0.00% |
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Potassium 677.5mg |
14.40% |
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* Percent Daily Values are based on a 2,000 calorie diet.
