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Common Name: |
Chard Powder |
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Botanical Name: |
Beta Vulgaris |
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Family: |
Amaranthaceae |
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Plant Parts Used: |
Leaves |
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Form: |
Powder |
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Color Appearance: |
Green color Powder * (due to the nature of natural ingredients, color may slightly vary) |
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Mesh Size: |
60 ~ 80 mesh |
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Certifications: |
USDA, EU, Kosher |
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Country of Origin: |
India |
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Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
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Product Offerings: |
Chard Powder |
Chard Powder: Overview
Chard powder is a versatile and nutritious seasoning made from dehydrated and ground chard leaves, a leafy green vegetable belonging to the same family as beets and spinach. This powder captures the vibrant color, flavor, and nutritional benefits of chard in a concentrated form.
Chard, also known as Swiss chard, is valued for its rich, earthy flavor and its exceptional nutritional content. It is a good source of vitamins A, K, and C, as well as minerals like magnesium, potassium, and iron. Chard is also known for its high levels of dietary fiber and antioxidants, making it a popular choice for health-conscious consumers.
Chard powder can be used in a variety of culinary applications. Its mild, slightly peppery taste makes it an excellent addition to soups, stews, sauces, and smoothies. It can also be incorporated into baked goods or sprinkled on top of dishes as a garnish, adding both color and flavor to recipes.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
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