Common Name: |
Freeze Dried Olive Fruit Slices Chunks |
Botanical Name: |
Olea europaea |
Family: |
Oleaceae |
Plant Parts Used: |
Fruit Pulp |
Form: |
Slices/Chunks/Cubes |
Color & Appearance: |
Green Color * (due to the nature of natural ingredients, color may slightly vary) |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages |
Product Offerings: |
Freeze Dried Olive Fruit Powder, Freeze Dried Olive Chunks, Freeze Dried Olive Slices, Freeze Dried Olive Cubes. |
Freeze Dried Olive Fruit Slices Chunks: Overview
Olives are the fruit of the olive tree, or olea europaea, meaning “European olive.” Olive trees are grown throughout the Mediterranean Basin as well as in South America, South Africa, India, China, Australia, New Zealand, Mexico, and the United States.
Olives of various varieties are a main ingredient in Mediterranean dishes and a significant export crop for Spain, Italy, Greece, Turkey, and Morocco. The most common olives in the United States are green and black, though kalamata olives are also popular.
They are often sliced or used whole in recipes or pressed into olive oil, which is also a major agricultural export in the Mediterranean region.
Eating olives whole or using olive oil for certain meals may help protect against various health problems.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
how do we create the world's best botanicals? sneak peak!