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Common Name: |
Parsnip Powder |
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Botanical Name: |
Pastinaca sativa |
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Family: |
Apiaceae |
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Plant Parts Used: |
Roots |
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Form: |
Powder |
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Color Appearance: |
Off White Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
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Mesh Size: |
60 ~ 80 mesh |
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Certifications: |
USDA, EU, Kosher |
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Country of Origin: |
India |
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Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
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Product Offerings: |
Parsnip Powder |
Parsnip Powder: Overview
Parsnip powder, made from dried and ground parsnip roots (Pastinaca sativa), is a versatile and nutritious ingredient often referred to as "Parsnip Flour" or "Parsnip Meal." This pale, subtly sweet powder is gaining popularity in the culinary world due to its natural sweetness and versatility. It can be used as a gluten-free flour substitute or a flavorful addition to recipes. With a taste akin to carrots and a hint of nuttiness, parsnip powder is rich in dietary fiber, vitamins (notably vitamin C and K), and minerals like potassium. It provides a unique twist in baking, soups, and stews, adding a mild, earthy flavor and nutritional value. Its growing popularity is attributed to its potential to enhance both the taste and nutritional profile of various dishes.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
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