Common Name: |
Rice Bran |
Produced from: |
Outer layer of the rice grain which is byproduct of the rice-milling process (the conversion of brown rice to white rice) |
Form: |
Rice |
Color Appearance: |
Light Brown Color * (due to the nature of natural ingredients, color may slightly vary) |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
Product Offerings: |
Rice Bran |
Rice Bran: Overview
Rice bran is the outer layer of the rice grain, packed with nutrients and beneficial components. It is rich in dietary fiber, antioxidants, vitamins, minerals, and essential fatty acids. With its potential to support digestive health, manage cholesterol levels, and provide antioxidant protection, rice bran offers various health benefits. It can be incorporated into baked goods, cereals, smoothies, and savory dishes to enhance nutritional value. Rice bran oil, derived from rice bran, is a versatile cooking oil. Overall, rice bran is a nutrient-dense ingredient that can contribute to a balanced diet and promote overall well-being.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
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