Common Name: |
Xanthan Gum |
Form: |
Powder |
Color Appearance: |
White Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
Mesh Size: |
60 ~ 80 mesh |
Certifications: |
USDA, EU, Kosher |
Country of Origin: |
India |
Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
Product Offerings: |
Xanthan Gum |
Xanthan Gum: Overview
Xanthan gum is a polysaccharide derived from the fermentation of sugars by the bacterium Xanthomonas campestris. It's commonly used as a thickening and stabilizing agent in food, pharmaceuticals, and personal care products. Due to its unique properties, xanthan gum can create viscous solutions at low concentrations, making it an effective thickener and emulsifier in a wide range of applications. In food, it's used to improve texture, prevent ingredients from separating, and create a smooth mouthfeel in products like sauces, dressings, and gluten-free baked goods. Xanthan gum is also utilized in toothpaste, lotions, and other cosmetic and industrial products.
Powders: Packed in eco-friendly Pouches or Canisters in customized sizes
Capsules & Tablets: Packed in bottles of 60ct, 90ct or 180ct
Oils: Packed in glass bottles with dropper in 100ml, 4oz or customized sizes
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