Wholesale Bulk Amchoor/Green Mango Powder Suppliers in USA
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Common Name:
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Amchoor/Green Mango Powder
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Botanical Name:
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Mangifera Indica
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Family:
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Anacardiaceae
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Plant Parts Used:
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Fruit
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Form:
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Powder
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Color & Appearance:
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Yellowish-Brown color Powder
* (due to the nature of natural ingredients, color may slightly vary)
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Mesh Size:
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60 ~ 80 mesh
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Certifications:
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USDA, EU, Kosher
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Country of Origin:
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India
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Product Applications:
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Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages
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Product Offerings:
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Amchoor/Green Mango Powder
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Medikonda Nutrients is the Largest Manufacturer, Wholesale Supplier, Bulk Distributor, Exporter of USDA Organic Amchoor/ Green Mango Powder in USA.
Amchoor/Green Mango Powder: Overview
Amchoor, also known as mango powder, is a tangy and flavorful spice derived from dried unripe green mangoes. Widely used in Indian and South Asian cuisine, it adds a unique sourness and a touch of sweetness to dishes. Amchoor is made by drying green mango slices in the sun and then grinding them into a fine powder. The resulting powder has a yellowish-brown color and a pleasant fruity aroma. It is often used as a souring agent in chutneys, pickles, and curries, providing a zesty and citrusy flavor. Additionally, amchoor is valued for its ability to tenderize meats and is commonly used in marinades. With its versatile taste profile, amchoor is a popular ingredient that enhances the overall flavor profile of many dishes.