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Wholesale Bulk Kodo Millet Seeds Suppliers in USA

Common Name:	Kodo Millet Seeds
Botanical Name:	Paspalum scrobiculatum
Family:	Poaceae
Plant Parts Used:	Seeds
Form:	Seeds
Color Appearance:	Light Brown to Grayish or Pale Yellow Color Seeds * (due to the nature of natural ingredients, color may slightly vary)
Mesh Size:	60 ~ 80 mesh
Certifications:	USDA, EU, Kosher
Country of Origin:	India
Product Applications:	Nutraceuticals, Capsules, Tablets.
Product Offerings:	Kodo Millet Seeds

Medikonda Nutrients is the Largest Manufacturer, Wholesale Supplier, Bulk Distributor, Exporter of USDA Organic Kodo Millet Seeds in USA.

Kodo Millet Seeds: Overview

Kodo millet seeds, derived from the plant Paspalum scrobiculatum, are small, round grains with a light brown or grayish color. They are one of the ancient millets cultivated mainly in India and parts of Africa. Known for their drought resistance and ability to grow in poor soils, kodo millet is a sustainable crop ideal for semi-arid regions. The seeds are highly nutritious, rich in dietary fiber, protein, and essential minerals like iron, calcium, and phosphorus. Kodo millet is gluten-free, making it a suitable alternative for those with gluten intolerance or celiac disease. It supports digestion, regulates blood sugar levels, and is beneficial for heart health. Traditionally used in porridges, upma, dosa, and baked goods, kodo millet has seen a resurgence due to growing awareness of healthy, whole-grain diets. Easy to cook and versatile in recipes, kodo millet seeds offer a wholesome addition to modern meals while preserving traditional food heritage.